Executive Chef

Website Hash Social Food Services Ltd

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Job Title: Executive Chef

  • Coordinate and direct all food preparation, from prep through service
  • Monitor the quality of all food and beverages
  • Track, record, and maintain inventory stock including foods, beverages, and kitchen supplies
  • Delegate daily tasks to sous chef and other kitchen staff; manage their progress throughout the day
  • Oversee entire kitchen staff activity and ensure efficient work
  • Order and arrange pickup or delivery of foods for the week
  • Oversee repairs of kitchen appliances
  • Direct and design and plating/presentation techniques for all dishes
  • Create new recipes and design overall menu, including specials each week
  • Help determine pricing for menu items
  • Hire and train new kitchen staff
  • Work efficiently to resolve any problems that arise in the kitchen
  • Research and implement new culinary trends
  • Maintain a clean kitchen and abide by all state food safety and sanitation laws

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Please feel free to Visit our Outlet in The Gallery Office Park, Lagos Road, Rhodespark, Lusaka, Zambia.

Please ensure that you mention www.gozambiajobs.com as the source of this job advertisement.

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