🧾 CASHIER
Responsibilities:
Greet customers and take orders accurately
Handle cash, mobile money, and card payments
Issue receipts and balance cash at end of shift
Keep the counter and front area clean
Answer customer questions politely
Requirements:
Grade 12 certificate (mandatory)
Age: 24 years and older
Good communication and basic math skills
Honest, reliable, and customer-focused
Able to work shifts, weekends, and public holidays
Previous experience is an advantage
🛍️ SALES ASSISTANT
Responsibilities:
Assist customers with menu selection
Serve food and beverages professionally
Keep dining area clean and organised
Promote combo meals and offers
Work closely with cashier and kitchen staff
Requirements:
Grade 12 certificate
Age: 24 years and older
Friendly, energetic, and confident
Ability to work under pressure
Experience in food service is an added advantage
👨🏽🍳 CHEF / KITCHEN STAFF
Responsibilities:
Prepare food according to Just Chicken standards
Ensure quality, taste, and presentation
Maintain hygiene and food safety standards
Manage stock and minimise waste
Work efficiently in a fast-paced kitchen
Requirements:
Catering certificate or relevant experience
Age: 24 years and older
Knowledge of kitchen hygiene and safety
Team player with a positive attitude
Willing to work shifts
Fuel Attendant – Key Responsibilities
Serve customers politely and dispense fuel accurately
Handle cash and electronic payments correctly
Maintain cleanliness and safety at the pump area
Follow all fuel safety procedures
Report spills, faults, and shortages to supervisors