🧾 CASHIER

Responsibilities:

Greet customers and take orders accurately

Handle cash, mobile money, and card payments

Issue receipts and balance cash at end of shift

Keep the counter and front area clean

Answer customer questions politely

Requirements:

Grade 12 certificate (mandatory)

Age: 24 years and older

Good communication and basic math skills

Honest, reliable, and customer-focused

Able to work shifts, weekends, and public holidays

Previous experience is an advantage

🛍️ SALES ASSISTANT

Responsibilities:

Assist customers with menu selection

Serve food and beverages professionally

Keep dining area clean and organised

Promote combo meals and offers

Work closely with cashier and kitchen staff

Requirements:

Grade 12 certificate

Age: 24 years and older

Friendly, energetic, and confident

Ability to work under pressure

Experience in food service is an added advantage

👨🏽‍🍳 CHEF / KITCHEN STAFF

Responsibilities:

Prepare food according to Just Chicken standards

Ensure quality, taste, and presentation

Maintain hygiene and food safety standards

Manage stock and minimise waste

Work efficiently in a fast-paced kitchen

Requirements:

Catering certificate or relevant experience

Age: 24 years and older

Knowledge of kitchen hygiene and safety

Team player with a positive attitude

Willing to work shifts

Fuel Attendant – Key Responsibilities

Serve customers politely and dispense fuel accurately

Handle cash and electronic payments correctly

Maintain cleanliness and safety at the pump area

Follow all fuel safety procedures

Report spills, faults, and shortages to supervisors

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