CHEF ASSISTANT

SECRETS INVESTMENT LIMITED • Contract • LUSAKA • 5h ago

ASSISTANT CHEF

Responsibilities:

Help the chef with food preparation and cooking.
Keep the kitchen clean and organized at all times.
Wash, cut, and prepare ingredients before cooking.
Assist in serving and plating food.
Make sure all kitchen equipment is cleaned and properly stored.
Follow food safety and hygiene rules.
Help with stock checking and reporting when supplies are running low.

Qualifications and Requirements:

Must have completed Grade 12 with a full certificate.
Must have at least 2 years’ experience working in a restaurant, café, or hotel kitchen.
Should be neat, organized, and able to follow instructions.
Must be punctual and willing to work shifts, weekends, and holidays.
Good communication and teamwork skills.

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